OWN A
VALENTINE
FRANCHISE

Join a Thriving Quebec Brand with Four Decades of Proven Success

Join the family

Valentine restaurant interior with menu screens and food prep area.

At Valentine, our business model and the relationship of trust that we’ve forged with our franchises are the keys to our success. Over the years Valentine has acquired a solid expertise and effective operational procedures that benefit its entire franchise network throughout Quebec.

Why Franchisees
Love VALENTINE

Our Franchisees Are Well Supported

Along with a complete guide to operations management for franchisees, Valentine offers ongoing support to its members to guarantee the success of their restaurant.

We Build the Restaurants

Every step of the construction of a new location is overlooked by the head office team. Pretty reassuring, right?

We’re on the Move to Help You Out

Our operations consultants are very knowledgeable about the restaurant industry. That’s why they visit our franchisees and offer guidance, advice and help with operating the business.

We Collaborate on Promotions

On top of the national promotional marketing campaigns, Valentine offers guidance to franchisees who wish to make their restaurant shine locally.

We Supervise the Management

From the start of a new franchise with managing their finances until they are fully autonomous running their establishment.

We Ensure a Reliable Supply

Valentine’s distribution center carries various goods to all members of the network. There are more than 300 products in stock, including food, equipment, promotional materials, and more.

Franchise
Fees &
Investments

Our development team will guide you through the financing process to ensure you’re set up for success.

Let’s discuss your perfect opportunity

$325k to $400k

Total Average Cost

$30k

Franchise Fee

35% of the total project cost

Down Payment

5%

Royalties

2.5%

Marketing

Valentine
FRANCHISEE
TESTIMONIALS

“Our restaurants have a family spirit to them. I know dozens of customers by their first name, I know what food they love. People always feel at ease coming to our restaurant, it feels like home”

Logo design featuring a stylized red 'V' on a blue background.

Bruno Léveillé

“I bought my very first Valentine restaurant at the age of 20. Now, I am the owner of 6 restaurants and I think that this growth is the result of a team effort between the head office and myself. The proximity of the business managers and their capacity of acting quickly and efficiently are distinct elements to the chain”

Logo design featuring a stylized red 'V' on a blue background.

David Morin

Being part of a franchise group provides us with the assurance that we are always supported by the head office. Also, at Valentine we feel like we are part of a family. That is why I chose that type of concept for my own business.

Logo design featuring a stylized red 'V' on a blue background.

Jean-Robert Armand

A Growing
Network

Over the years, Valentine has developed a comprehensive franchise program to ensure that the company grows in a profitable and efficient manner. Valentine’s success is based in large part on the relationship of trust maintained with its business partners, the franchisees, who contribute to the growth of the chain through their involvement and their work within their restaurant.

Interested in owning
a VALENTINE restaurant franchise?

We have the perfect location for you

Questions About Franchising?

Yes. We have a team of designers and construction professionals to aid in the construction process.
Valentine is supported by the most national banks in Canada. Valentine does not provide financial assistance although can recommend certain financial institutions to partner with. Valentine will be guiding you throughout this process so that you are able to achieve the desired outcome.
When you join Valentine, you’re part of a franchise with a plethora of advertising, business coaching and marketing support. Our team is built of experienced marketing experts prioritizing excellent brand visibility in each market.
Yes, it is possible to select your own location, although Valentine will need to approve of the site.
The standard franchise agreement matches the restaurant lease agreement. Most restaurant lease agreements are normally of a 10-year duration, this is typically co-terminus with the expiry of the lease.
Valentine provides franchisees with the opportunity to acquire the essential skills needed to operate their restaurant successfully. As part of the training process, the owner/operator participates in a comprehensive two-week training program at the St-Hyacinthe location.